Penang Hill

We couldn't withstand the hot weather,

so mommy suggested that we go up to Penang hill
in the evening..
Believe it or not,
I hadn't been to Penang hill for almost 8 years!

Random shots:The funicular railway
Foot of the hill

Decorations
Mini museum displays

Funicular railway station

Yay!
here comes the cable car, finally~

The funicular railway did not take us straight to the top,
we had to change trains halfway..

Meantime,
we passed by several small stations,
where people get off for bungalow stays and so on..
And it took us about 10-15mins to reach the top of the hill.

When we reached the top,
there was some sort of "fire-playing" performance by Anita.
Her sifu was there too, Ali i think..
and they did lots of tricks that i think is dreadfully awesome!

Anita playing with fire

Next,
we went to Bellevue, a Penang hill hotel..
Bellevue's Club car
We walked pass Bellevue's restaurants and rooms
and went to its courtyard..

Dad and mom pat toh there.. wtf
Wooden tea kiosk
View from the tea kiosk
[Open-aired restaurant, steamboat are served here!]The summit offers us a magnificent panoramic view of Georgetown
Indoor cafeteriaAn antique which people use to boil coffee or tea
(grandpa used to have one)
HahahahaMok, Jeff and I
3 of us again

Bored,
we went outta Bellevue hotel
and went to David Brown's Strawberry Restaurant
David Brown's Strawberry Restaurant
Going downhill

Jeff was hungry cos he didn't get to dine in the restaurant
so, we went to eat somewhere near penang hill..
Asia Cafe
Piggy Jeff
Fried rice
Mom's Char Hor Fan

-THE END-

The Making of Rich New York Cheese Cake

Cheese cake is one of my mummy's favourite..

so she baked one together with me at night..

Preparation of digestive biscuit base
Some salted crackers

Then you tumbuk it like that,
till it turns powdery..

Add margarine into the powder-form crackers

Press the digestive biscuit base onto the bottom of springform tin.

[DONE]

Ingredients

Preparation of fillings

Squeeze out cream cheese into a mixing bowl

Cream it with sugar till smooth

Prepare some lemon juice

and also, lemon zest (grated)

** Add lemon juice, lemon zest, flour and vanilla esscence
into the cream cheese and sugar mixture..

*** Cream till well blended

Add some eggs one at a time
Sour cream will be added a moment later..

My mummy looking at the recipe

Creaming everything up in the mixing bowl..

Light and smooth

Pour cheese fillings over the prepared biscuit base

Bake in water bath

Baking process

And finally...!

Cooling process

Period of preparation: 2 hours
The cheese cake is then refrigerated for 5 hours

2+5=7 hours
[pretty long huh?]

** Well, it's my very first time in making cheese cake
and i'm really happy that i succeed..

Gimme some sympathy guys..

See this picture below?

I'm actually wearing a cap from my baby..

W-H-Y?

because of Miss Ligar!
(or lee girl, whatever..)
that inexperienced beautician..

She turned me into a monster!
This pic looks hideous so i covered up my eyes..
and by the way..

IT'S NOT FUNNY

NS4 anyone?
I need to fix my face up

The night before heading to KL

El mondo's pizza

I love the designs of the restaurant
and that's why i chose to be there...
plus, it's only walking distance from my house..

The counter

Picking yummies from the menu

"THE CAT FACE"
Bored outta waiting

Ki hiao?

And finally, our "blue lagoon" arrived..

Next was the Hawaiian pizza,
we ate it with tabasco and it tasted GREAT...

Had apple pie for dessert

and..
that was all we ate

Some crazy posts with the artificial tabasco sauce bottle

p/s: i'm a very goood girl, i went home at 10.15pm

Baby J's post

Thanks for the Roxy tee..
rm89.95
I'll always always always remember that..
The following are "i love you" in 20 languages,
specially written for you..

p/s: mommy's love is unconditional

I love you
Aku cinta padamu
我爱你
te amo
te iubesc
phom rak kun
my tumko pyar karta hu
aloha I'a au oe
s'agapo
jet'aime
mahal kita
anna bahebek
Ik no van jou
szeretlek
Obicham te
M'bi fe
ngo oi nei
wa ai li
Nahigugma ako kanimo
愛してる
사랑해요

Birthday Post

1st of June

Someone's Big day...

Someone's Sweet Seventeen...

*Happy Birthday, Eunice Ang*

We've been knowing each other for so long..
from age seven to seventeen,

for almost 10 years..

but this will be the very first time that

i'll be celebrating your big day together with you

in the capital, KL

and finally,

may all your dreams come true

stay sweet, babe..

Lots of love,
Mingli